Homemade Graham Crackers

INgredients:
2 cups whole wheat flour

1/2 cup honey

1/2 cup butter, melted

1/2 tsp baking soda

1/2 tsp baking powder

1 tsp cinnamon

Directions:
Mix together dry ingredients together in a large bowl. Melt butter and then mix in honey. Combine honey-butter mixture with dry ingredients and mix well. Roll between 2 pieces parchment paper. Take off top sheet and bake @ 400 degrees for 10 minutes. Cut upon removing from oven and let cool.

Comments:
The kids love these! We bake for about 5 minutes so that they stay soft and they think they are eating cookies but much healthier. Also, we have used plain white flour and it's worked just fine. Use some cookie cutters and make some fun shapes!