Beef Taco Bake

Ingredients:
1 lb ground beef
1 can condensed tomato soup
1 cup Salsa
1/2 cup milk
6 flour tortillas or 8 corn tortillas, cut into 1 inch pieces
1 cup shredded cheese


Directions:
Cook beef in skillet over medium heat until beef is browned stirring to separate meat. Pour off fat. Add soup, salsa, milk, tortillas and half the cheese. Spoon into 2 quart shallow baking dish. Cover and bake at 400 for 30 minutes or until hot. Sprinkle with remaining cheese.